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Agricultural Innovation in the Early Islamic World

- The Diffusion of Crops and Farming Techniques, 700-1100

Bag om Agricultural Innovation in the Early Islamic World

This study describes and explains the revolutionary changes which transformed the agricultural life of the Islamicized world in the four centuries following the early Arab conquests. Professor Watson discusses eighteen crops - from sorghum and rye to the watermelon - which spread through the Near East and North Africa during this period.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9780521068833
  • Indbinding:
  • Paperback
  • Sideantal:
  • 284
  • Udgivet:
  • 10. juli 2008
  • Størrelse:
  • 221x157x19 mm.
  • Vægt:
  • 434 g.
  • 8-11 hverdage.
  • 16. januar 2025
På lager
Forlænget returret til d. 31. januar 2025
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This study describes and explains the revolutionary changes which transformed the agricultural life of the Islamicized world in the four centuries following the early Arab conquests. Professor Watson discusses eighteen crops - from sorghum and rye to the watermelon - which spread through the Near East and North Africa during this period.

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