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Agave In The West Indies (1912)

Bag om Agave In The West Indies (1912)

Agave In The West Indies is a book written by William Trelease and published in 1912. The book is a comprehensive study of the agave plant in the West Indies. The author provides detailed information about the plant's history, cultivation, and uses in the region. The book is divided into several chapters, each focusing on a specific aspect of the agave plant. The first chapter provides an overview of the plant's history and its introduction to the West Indies. The second chapter discusses the various species of agave found in the region and their characteristics. The third chapter focuses on the cultivation of agave and the methods used to grow and harvest the plant. The fourth chapter delves into the uses of agave in the West Indies, including its use in the production of alcoholic beverages such as rum and tequila. The book also includes illustrations and photographs to help readers better understand the plant and its various uses. Overall, Agave In The West Indies is a valuable resource for anyone interested in the history and uses of the agave plant in the Caribbean.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781162054605
  • Indbinding:
  • Hardback
  • Sideantal:
  • 304
  • Udgivet:
  • 23. maj 2010
  • Størrelse:
  • 216x279x18 mm.
  • Vægt:
  • 989 g.
  • 2-3 uger.
  • 30. november 2024
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Agave In The West Indies is a book written by William Trelease and published in 1912. The book is a comprehensive study of the agave plant in the West Indies. The author provides detailed information about the plant's history, cultivation, and uses in the region. The book is divided into several chapters, each focusing on a specific aspect of the agave plant. The first chapter provides an overview of the plant's history and its introduction to the West Indies. The second chapter discusses the various species of agave found in the region and their characteristics. The third chapter focuses on the cultivation of agave and the methods used to grow and harvest the plant. The fourth chapter delves into the uses of agave in the West Indies, including its use in the production of alcoholic beverages such as rum and tequila. The book also includes illustrations and photographs to help readers better understand the plant and its various uses. Overall, Agave In The West Indies is a valuable resource for anyone interested in the history and uses of the agave plant in the Caribbean.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.

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