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Advances in Microwave Chemistry discusses the novel bond formation methodologies, synergistic effects of microwaves with other entities, sample preparation including digestion, combustion, and extraction techniques, as well as selectivity in chemical processes.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781032094168
  • Indbinding:
  • Paperback
  • Sideantal:
  • 534
  • Udgivet:
  • 30. juni 2021
  • Størrelse:
  • 156x234x0 mm.
  • Vægt:
  • 752 g.
  • 2-3 uger.
  • 13. december 2024
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Advances in Microwave Chemistry discusses the novel bond formation methodologies, synergistic effects of microwaves with other entities, sample preparation including digestion, combustion, and extraction techniques, as well as selectivity in chemical processes.

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