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Advances in Agronomy

Bag om Advances in Agronomy

Contains chapters that present research advances in Agronomy. This volume includes a coverage of wet chemistry and molecular scale techniques, such as x-ray absorption fine structure (XAFS) and nuclear magnetic resonance (NMR) spectroscopies. It discusses the Wheat Genetics Resource Center, and also offers an analysis of biodiversity in agronomy.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9780120008070
  • Indbinding:
  • Hardback
  • Sideantal:
  • 360
  • Udgivet:
  • 7. juni 2006
  • Størrelse:
  • 152x229x21 mm.
  • Vægt:
  • 680 g.
  • 2-3 uger.
  • 20. december 2024
Forlænget returret til d. 31. januar 2025

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- Rabat på køb af fysiske bøger
- 1 valgfrit digitalt ugeblad
- 20 timers lytning og læsning
- Adgang til 70.000+ titler
- Ingen binding

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Ingen binding og kan opsiges når som helst.

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Contains chapters that present research advances in Agronomy. This volume includes a coverage of wet chemistry and molecular scale techniques, such as x-ray absorption fine structure (XAFS) and nuclear magnetic resonance (NMR) spectroscopies. It discusses the Wheat Genetics Resource Center, and also offers an analysis of biodiversity in agronomy.

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