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Achieving Sustainable Cultivation of Grain Legumes Volume 1

- Advances in Breeding and Cultivation Techniques

indgår i Burleigh Dodds Series in Agricultural Science serien

Achieving Sustainable Cultivation of Grain Legumes Volume 1
Bag om Achieving Sustainable Cultivation of Grain Legumes Volume 1

Grain legumes are widely seen as a key food security crop in the developing world. This major two-collection reviews the wealth of recent research on improving cultivation of this major crop. This first volume ranges from plant physiology and breeding through to better cultivation techniques.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781786761361
  • Indbinding:
  • Hardback
  • Sideantal:
  • 432
  • Udgivet:
  • 12. Marts 2018
  • Størrelse:
  • 208x237x31 mm.
  • Vægt:
  • 802 g.
  • 2-3 uger.
  • 12. Oktober 2024

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- Rabat på køb af fysiske bøger
- 1 valgfrit digitalt ugeblad
- 20 timers lytning og læsning
- Adgang til 70.000+ titler
- Ingen binding

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Ingen binding og kan opsiges når som helst.

Beskrivelse af Achieving Sustainable Cultivation of Grain Legumes Volume 1

Grain legumes are widely seen as a key food security crop in the developing world. This major two-collection reviews the wealth of recent research on improving cultivation of this major crop. This first volume ranges from plant physiology and breeding through to better cultivation techniques.

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