Achieving Sustainable Cultivation of Cocoa

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Hardback
8-11 hverdage
2.905,95 kr.

Bag om Achieving Sustainable Cultivation of Cocoa

Cocoa cultivation faces a number of significant challenges, including stagnating yields, a narrow genetic base, vulnerability to pests and diseases and environmental impact. The first in this two-volume collection reviews how research is addressing these challenges in areas such as breeding and agronomy.

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Sprog:
Engelsk

ISBN:
9781786761682

Forlag:
Burleigh Dodds Science Publishing Limited

Indbinding:
Hardback

Sideantal:
588

Udgivet:
9. august 2018

Størrelse:
152x229x32 mm.

Vægt:
953 g.

Leveringstid: 8-11 hverdage.
Forventet levering: 16. december 2024

Forlænget returret til d. 31. januar 2025

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2.901,95 kr.

- Rabat på køb af fysiske bøger
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- Adgang til 70.000+ titler
- Ingen binding

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Beskrivelse af Achieving Sustainable Cultivation of Cocoa

Cocoa cultivation faces a number of significant challenges, including stagnating yields, a narrow genetic base, vulnerability to pests and diseases and environmental impact. The first in this two-volume collection reviews how research is addressing these challenges in areas such as breeding and agronomy.

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