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A View Of The Cultivation Of Fruit Trees And The Management Of Orchards And Cider

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""A View Of The Cultivation Of Fruit Trees And The Management Of Orchards And Cider"" by William Coxe is a comprehensive guide to growing and maintaining fruit trees, managing orchards, and producing cider. Originally published in 1817, this book provides a detailed account of the best practices for planting, pruning, and caring for fruit trees, including apples, pears, cherries, peaches, and plums. Coxe covers topics such as soil preparation, pest and disease control, and grafting techniques. The book also includes information on the management of orchards, including the selection of suitable sites, the layout of the orchard, and the use of irrigation and fertilization. Additionally, Coxe provides an in-depth analysis of cider production, including the different varieties of apples that are best for cider, the methods for pressing and fermenting cider, and the storage of cider. This classic work is a valuable resource for anyone interested in fruit tree cultivation, orchard management, or cider production.With Accurate Descriptions Of The Most Estimable Varieties Of Native And Foreign Apples, Pears, Peaches, Plums And Cherries, Cultivated In The Middle States Of America.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781163796412
  • Indbinding:
  • Paperback
  • Sideantal:
  • 426
  • Udgivet:
  • 10. september 2010
  • Størrelse:
  • 152x229x22 mm.
  • Vægt:
  • 567 g.
  • 2-3 uger.
  • 23. november 2024
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""A View Of The Cultivation Of Fruit Trees And The Management Of Orchards And Cider"" by William Coxe is a comprehensive guide to growing and maintaining fruit trees, managing orchards, and producing cider. Originally published in 1817, this book provides a detailed account of the best practices for planting, pruning, and caring for fruit trees, including apples, pears, cherries, peaches, and plums. Coxe covers topics such as soil preparation, pest and disease control, and grafting techniques. The book also includes information on the management of orchards, including the selection of suitable sites, the layout of the orchard, and the use of irrigation and fertilization. Additionally, Coxe provides an in-depth analysis of cider production, including the different varieties of apples that are best for cider, the methods for pressing and fermenting cider, and the storage of cider. This classic work is a valuable resource for anyone interested in fruit tree cultivation, orchard management, or cider production.With Accurate Descriptions Of The Most Estimable Varieties Of Native And Foreign Apples, Pears, Peaches, Plums And Cherries, Cultivated In The Middle States Of America.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.

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