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A Treatise on Diet

- With a View to Establish, on Practical Grounds, a System of Rules, for the Prevention and Cure of the Diseases Incident to a Disordered State of the Digestive Functions

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The physician and author John Ayrton Paris (1785-1856) published this work on the significance of diet to health in 1826. After describing the physiology of the alimentary system and discussing the benefits and disadvantages of various foods and drinks, Paris suggests cures, including changes of lifestyle, for digestive illnesses.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781108069892
  • Indbinding:
  • Paperback
  • Sideantal:
  • 318
  • Udgivet:
  • 17. april 2014
  • Størrelse:
  • 140x216x18 mm.
  • Vægt:
  • 410 g.
  • 8-11 hverdage.
  • 6. december 2024
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The physician and author John Ayrton Paris (1785-1856) published this work on the significance of diet to health in 1826. After describing the physiology of the alimentary system and discussing the benefits and disadvantages of various foods and drinks, Paris suggests cures, including changes of lifestyle, for digestive illnesses.

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