A Selection of Recipes for Sweets, Puddings and Desserts with Beer and Ale
- Indbinding:
- Paperback
- Sideantal:
- 22
- Udgivet:
- 15. marts 2011
- Størrelse:
- 140x216x1 mm.
- Vægt:
- 42 g.
- 2-3 uger.
- 6. december 2024
Normalpris
Abonnementspris
- Rabat på køb af fysiske bøger
- 1 valgfrit digitalt ugeblad
- 20 timers lytning og læsning
- Adgang til 70.000+ titler
- Ingen binding
Abonnementet koster 75 kr./md.
Ingen binding og kan opsiges når som helst.
- 1 valgfrit digitalt ugeblad
- 20 timers lytning og læsning
- Adgang til 70.000+ titler
- Ingen binding
Abonnementet koster 75 kr./md.
Ingen binding og kan opsiges når som helst.
Beskrivelse af A Selection of Recipes for Sweets, Puddings and Desserts with Beer and Ale
This book contains a collection of classic dessert recipes from across the globe that use beer or ale as an ingredient. With simple directions and handy tips, this volume will appeal to budding cookery enthusiasts, and would make for a fantastic addition to culinary collections. Contents include: ¿Mlinczki¿, ¿Profiterolles¿, ¿Syllabub¿, ¿Tipsy Pudding¿, ¿Apple Florentine Pie¿, ¿Christmas Pudding¿, ¿Pineapple Fritters¿, ¿Ale Jelly¿, ¿Hot Beer Pudding¿, ¿Mexican Wafers¿, ¿Arabian Delight¿, and ¿Toper¿s Treasure¿. Many vintage books like this are becoming increasingly rare and expensive. It is with this in mind that we are republishing this volume now in an affordable, high-quality addition complete with a specially commissioned new introduction on cooking with alcohol.
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