A General Treatise On Cattle, The Ox, The Sheep, And The Swine
- Comprehending Their Breeding, Management, Improvement And Diseases (1809)
- Indbinding:
- Paperback
- Sideantal:
- 640
- Udgivet:
- 10. september 2010
- Størrelse:
- 152x229x33 mm.
- Vægt:
- 844 g.
- 2-3 uger.
- 11. december 2024
På lager
Normalpris
Abonnementspris
- Rabat på køb af fysiske bøger
- 1 valgfrit digitalt ugeblad
- 20 timers lytning og læsning
- Adgang til 70.000+ titler
- Ingen binding
Abonnementet koster 75 kr./md.
Ingen binding og kan opsiges når som helst.
- 1 valgfrit digitalt ugeblad
- 20 timers lytning og læsning
- Adgang til 70.000+ titler
- Ingen binding
Abonnementet koster 75 kr./md.
Ingen binding og kan opsiges når som helst.
Beskrivelse af A General Treatise On Cattle, The Ox, The Sheep, And The Swine
A General Treatise On Cattle, The Ox, The Sheep, And The Swine: Comprehending Their Breeding, Management, Improvement And Diseases is a comprehensive book written by John Lawrence in 1809. The book covers a wide range of topics related to the breeding, management, improvement, and diseases of cattle, oxen, sheep, and swine. The book is divided into several chapters, each of which delves into a specific aspect of animal husbandry. The first few chapters cover the basics of animal breeding, including the selection of breeding stock and the principles of heredity. The following chapters discuss the proper management of animals, including feeding, housing, and exercise.The book also includes chapters on the improvement of livestock through selective breeding and the prevention and treatment of common diseases. Lawrence draws on his own experience as a farmer and veterinarian to provide practical advice and detailed instructions on how to care for and improve livestock.Overall, A General Treatise On Cattle, The Ox, The Sheep, And The Swine is a valuable resource for anyone involved in animal husbandry, from farmers and ranchers to veterinarians and animal scientists. The book provides a comprehensive overview of the principles and practices of animal husbandry, making it an essential reference for anyone interested in raising healthy and productive livestock.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.
Brugerbedømmelser af A General Treatise On Cattle, The Ox, The Sheep, And The Swine
Giv din bedømmelse
For at bedømme denne bog, skal du være logget ind.Andre købte også..
© 2024 Pling BØGER Registered company number: DK43351621