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2075 – The Future(s) of Food Tourism

2075 – The Future(s) of Food Tourism
Bag om 2075 – The Future(s) of Food Tourism

This book explores the future of food tourism in 2075 and beyond. It uses the principles of multiple futures to demonstrate, analyse and examine different paths that food tourism may take using scenario planning. It is timely given the issues of global food supply, climate change and the rise of food tourism as the core of the experience economy.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781845419202
  • Indbinding:
  • Hardback
  • Sideantal:
  • 328
  • Udgivet:
  • 13. maj 2025
  • Størrelse:
  • 156x234x0 mm.
  • Kan forudbestilles.
  • 13. maj 2025
  • Bogen kan først forudbestilles 2 måneder før udgivelsesdatoen

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Beskrivelse af 2075 – The Future(s) of Food Tourism

This book explores the future of food tourism in 2075 and beyond. It uses the principles of multiple futures to demonstrate, analyse and examine different paths that food tourism may take using scenario planning. It is timely given the issues of global food supply, climate change and the rise of food tourism as the core of the experience economy.

Brugerbedømmelser af 2075 – The Future(s) of Food Tourism