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Productive Farming (1922)

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Productive Farming is a comprehensive guide to farming practices, written by Kary Cadmus Davis and originally published in 1922. The book covers a wide range of topics related to agriculture, including the selection and care of livestock, crop rotation, soil management, and the use of fertilizers and pesticides. Davis emphasizes the importance of scientific principles in farming, and provides detailed instructions for implementing these principles in a practical manner. The book also includes numerous illustrations and diagrams to aid in understanding the concepts presented. Overall, Productive Farming serves as a valuable resource for farmers and agricultural professionals seeking to improve their knowledge and practices.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9780548941195
  • Indbinding:
  • Hardback
  • Sideantal:
  • 468
  • Udgivet:
  • 2. juni 2008
  • Størrelse:
  • 152x229x30 mm.
  • Vægt:
  • 853 g.
  • 2-3 uger.
  • 11. december 2024
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Beskrivelse af Productive Farming (1922)

Productive Farming is a comprehensive guide to farming practices, written by Kary Cadmus Davis and originally published in 1922. The book covers a wide range of topics related to agriculture, including the selection and care of livestock, crop rotation, soil management, and the use of fertilizers and pesticides. Davis emphasizes the importance of scientific principles in farming, and provides detailed instructions for implementing these principles in a practical manner. The book also includes numerous illustrations and diagrams to aid in understanding the concepts presented. Overall, Productive Farming serves as a valuable resource for farmers and agricultural professionals seeking to improve their knowledge and practices.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.

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