Bøger udgivet af Stone Bridge Press

A delightful visual tour of Japanese kanji makes them easy to remember.

How the mindset of traditional Japanese society can guide our own efforts to lead a green lifestyle today.

An updated guide to the legendary gardens, temples, and backstreet treasures of Japan's most walkable city.

This edgy graphic gift book features the work of top manga artist Suehiro Maruo.

Takumi, grieving the tragic loss of his family, is drawn into a real-estate swindle masterminded by fabled land scammer Harrison Yamanaka. The target is an unprecedented $70-million property. During his pursuit, Detective Tatsu, upright as ever but nearing retirement, discovers Harrison's strange connection to Takumi's past. As the high-stakes fraud unfolds, the convergence of motives leads to a shocking outcome in this intense game of deception versus truth.

Essays on the nature, creation, and presentation of art, craft, and architecture in Japan, springing from the author’s experiences in Kyoto.

Originally published in Japan as "Ryugu."

2024 International Rubery Book Awards Winner | 2023 American Writing Awards Finalist | 2023 Foreword Indies Awards Finalist | 2023 Next Generation Indie Book Awards FinalistJoiner's second novel set in the fabled Kanazawa area is an intimate yet understated look at an American who seeks recovery after his marriage to a Japanese woman has failed.After Nozomi abandons Sedge and their marriage, taking all their money and leaving him with a ceramics shop he can't manage alone, her brother and his wife offer him a lifeline at their Japanese hot spring inn until he can get back on his feet. As he proceeds forward from this devastation in his life, he becomes involved with the wife of the man Nozomi ran off with as well as her stepson, a troubled 16-year-old whose jealousy and potential for violence contrasts with his interest in birds, origami, and the haiku of Matsuo Basho. What unfolds in the shadow of "the immortal mountain of cranes" will change their lives forever.Set in Kanazawa and Yamanaka Onsen near the Sea of Japan, The Heron Catchers explores the importance of recognizing suffering both in others and in oneself, of being compassionate, and of trusting those who offer love in the shattering wake of loss.The Heron Catchers is the second in a series of novels set in and around the Japanese city of Kanazawa.

2023 FOREWORD INDIES BOOK OF THE YEAR GOLD WINNER FOR TRAVELObservations on the people, culture, and history of Japan from along-time resident riding the rails along the less-traveled westerncoastline.This journey the length of Japan takes the reader off the beaten tracks to explore some of the country's remoter regions along the Japan Sea-from Wakkanai in northern Hokkaido to Ibusuki in southern Kyushu?in a fascinating mix of travelogue, anecdote, and personal memoir. At each of the thirty stops along the journey the author, who has lived in Japan for thirty years, goes in quest of the spirit of place, determined to highlight what makes it special. Mixing comments on landscape and culture, the author was inspired by Alan Booth and Donald Richie and brings a contemporary perspective to his writing. The text provides some practical information on travel by rail and railway lines, but goes into far more depth and personal observation than a conventional guidebook for tourists.

For fans of Japanese literature (Haruki Murakami and more) and readers who want to be introduced to exciting new writers. MONKEY New Writing from Japan is an annual anthology that showcases the best of contemporary Japanese literature. Volume 4 celebrates MUSIC, as we welcome the post-pandemic flourishing of artistic expression. MONKEY offers short fiction and poetry by writers such as Hideo Furukawa, Mieko Kawakami, Haruki Murakami, Hiromi Kawakami, Aoko Matsuda, and Hiroko Oyamada; graphic stories by Satoshi Kitamura; new translations of modern classics; and contributions from American authors Stuart Dybek, Kevin Brockmeier, and more.

This book is the first of its kind, a deep-dive into a single sake-producing region to highlight its delicious brews as well as the people, land, and culture behind them. Brewing in Yamaguchi — in southern Honshu, Japan — reflects the whole history of sake in Japan, from boom to bust to resurgence, and many of its brands, including the fabled Dassai, are now at izakaya and fine restaurants around the world. Expert Jim Rion takes us on a tour of all 23 Yamaguchi breweries to introduce the character of each and its brewmasters’ best picks. Along the way he provides background on such topics as rice farmers, drinkware, brewing methods, and the controversy over sake “terroir” (does it exist?). An added bonus for travelers is a mini sightseeing guide to the region and its many delights. Illustrated with photographs and quick-reference sake labels.

Prolific, award-winning translator of classical and modern Japanese poetry Hiroaki Sato recorded his thoughts on American society in mainly two columns across 30-plus years, collected here for the first time.This anthology of over 60 of Sato’s commentaries reflect the writer’s wide-ranging erudition and his unsentimental views of both his native Japan and his adopted American homeland. Broadly he looks at the Pacific War and its aftermath and at war (and our love of it) in general, at the quirks and curiosities of the natural world exhibited by birds and other creatures, at friends and mentors who surprised and inspired, and finally at other writers and their works, many of them familiar—the Beats and John Ashbery, for example, and Mishima—but many others whose introduction is welcome. Sato is neither cheerleader nor angry expatriate. Remarkably clear-eyed and engaged with American culture, he is in the business of critical appraisal and translation, of taking words seriously, and of observing how well others write and speak to convey their own truths and ambitions.

Drawing on Eastern tradition, Naikan ("e;nye-kahn"e;) is a structured method for intensely meditating on our lives, our interconnections, our missteps. Through Naikan we develop a natural and profound sense of gratitude for blessings bestowed on us by others, blessings that were always there but went unnoticed. This collection of introductory essays, parables, and inspirations explains what Naikan is and how it can be applied to life and celebrations throughout the year.Gregg Krech is Executive Director of the ToDo Institute, a Naikan education and retreat center near Middlebury, Vermont.

For readers who love Haruki Murakami and want to be introduced to other exciting contemporary Japanese writers, especially women writers

A Japanese-American girl's life changes forever when she and her family are relocated from San Francisco to Arkansas during WW2.

Japanese characters served up with histories and cultural clues to help you decorate your skin/body/life with just the right word!

The classic travel journal, a quest for personal discovery and the ancient beauties and dying values of modern Japan.

Updated and expanded! 1,000,000+ words on films, artists, studios, themes, and Japan's animation culture, with key data and advisories.

"Impeccably written, erudite . . . likely to remain the standard work on the subject."—Kyoto Journal

Introducing Hiromi Ito, an award-winning Japanese author who has been compared to Haruki Murakami and Yoko Tawada.

From one of the authors of Basic Patterns of Chinese Grammar comes Speak and Read Chinese, a simple, fun guide that helps language learners remember pinyin, tones, and characters of essential Chinese words.Students and teachers rate pinyin, tones, and characters as some of the most difficult aspects of learning Chinese. This book addresses this issue by organizing easy memorization tricks for the three hundred most basic characters in popular textbook series like Integrated Chinese and New Practical Chinese Reader.Larry Herzberg did his Master's and PhD work in Chinese Language and Literature at Indiana University. He founded Chinese-language programs at two colleges and has been teaching for thirty years.

Tabemasho! Let's Eat! is a tasty look at how Japanese food has evolved in America from an exotic and mysterious--even "e;gross"e;--cuisine to the peak of culinary popularity, with sushi sold in supermarkets across the country and ramen available in hipster restaurants everywhere. The author was born in Japan and raised in the U.S. and has eaten his way through this amazing food revolution.