Bøger udgivet af Russian Life Books

This new, 30th Anniversary Edition of A Taste of Russia has been revised and updated with a new Preface that considers the changes in Russian culinary culture since the original edition came out in 1983. Also included are a dozen delectable new recipes, such as Onion Dumplings, Horseradish Vodka, and Whipped Raspberry Mousse. In addition, the entire book has been totally redesigned with a fresh, modern presentation. A Taste of Russia is the de¿nitive modern cookbook on Russian cuisine, layering superbly researched recipes with informative essays on the dishes' rich historical and cultural contexts. With over 200 recipes on everything from borshch to bliny, from Salmon Coulibiac to Beef Stew with Rum, from Marinated Mushrooms to Walnut-honey Filled Pies, A Taste of Russia shows off the best that Russian cooking has to offer. Reviews of the Previous Edition:"Goldstein... manages to make Russian cuisine dance. It's hard to imagine anything that might have been left out of this delightfully comprehensive collection." -- Publishers Weekly "It is not suprising that Goldstein, a Williams College professor who later founded the food studies journal Gastronomica, is particularly literary in her books on Russian and Georgian food, placing zakuska (grand appetizer buffets) and dacha (summer house) picnics alike in the context of Russia's great writers. But cerebral as she can be, her prose is rooted in hands-on kitchen advice: 'There are a few basic rules to follow in laying a zakuska table, not the least of which concerns the shape of the table itself. It should be oval or round and placed away from the wall, so that all foods are accessible to all guests at all times.'" --Slate Magazine"The imaginative range of the selection would be enlightening in itself even without the multitudinous snippets from Chekhov, Gogol and Oblomov. First rate." -- Kirkus Reviews

The murder of a poet is always more than a murder.When a famous writer is brutally stabbed on the campus of Moscow's Lumumba University, the son of a recently deposed African president confesses, and the case assumes political implications that no one wants any part of.Brought in to oversee the local militia investigation, Pavel Matyushkin soon realizes that not all is what it seems, that there are hidden forces at play in this case, both in the government and in the shadowy world of organized crime.In this fourth installment in the Matyushkin Case Files, the dogged detective uncovers not just sordid crimes and petty jealousies, but also a dark and little-known chapter in Soviet history - what happened to the hundreds of thousands of soldiers crippled in the Second World War.The result is not only a page-turning mystery full of compelling characters, but one that reveals important historical events largely forgotten.From the author of Murder at the Dacha, The Latchkey Murders, and Murder and the Musecomes this page-turning mystery rich in historical detail and compelling characters.

Anton Pavlovich Chekhov is widely considered one of history's finest writers of short stories and plays. Indeed, it could well be argued that he invented or at least perfected the short story.This compact volume is an introduction to the works of the master storyteller, via nine stories spanning the last twenty years of his life.Contains fresh translations of the stories: Joy, The Dear Dog, A Little Joke, Bliny, Happiness, The Man in a Case, Gooseberries, About Love, The Bride.