Bøger udgivet af COUNTRYMAN PR

When Backwood Ethics was first published in 1979, the Watermans' "new ethic" was enthusiastically received by environmentalists, hikers, and wilderness managers. This expanded edition brings the basics of low-impact hiking, camping and cooking, and alpine management into the 21st century. Here the authors take a fresh look at ways to protect the physical environment of our mountains and backcountry.

Asey Mayo fans, and newcomers, will have much to discover in Death Lights a Candle, with its special New England flavor and Cape Cod characters. As Marilyn Stasio, columnist for the New York Times writes, "Taylor's droll period whodunits are a special treat, thanks to the Codfish Sherlock, Asey Mayo, a salty Cape codger who entertains summer visitors by solving picturesque crimes."

Long before eating "farm to table" was de rigeur, New Mexico's small farms and ranches provided its families and communities with homegrown vegetables, fruit, milk, meat, and eggs. The state's traditional cuisine, a mixture of Indian, Spanish, and Mexican flavors, is unique. Now you can learn its secrets and make its signature dishes wherever you call home.Interspersed with recipes for preparing New Mexico's distinctive bounty-its honey, pistachios, lavender, sweet peas, garlic, corn, lamb, beef, buffalo, goat cheese, apples, and pears, as well as its famous chiles-are profiles of its best food producers and purveyors. Learn the foodways of family farms and ranches, mom-and-pop cafes, and spirited restaurants, and meet the people who love preparing and presenting this nourishing and delightful cuisine.The New Mexico Farm Table Cookbook passes on to home cooks everywhere the state's most treasured recipes and techniques and its fresh takes on traditional ingredients; soon you'll be making the best green chile cheeseburgers, sourdough biscuits, chile rellenos, empanadas, mole, and more with readily accessible ingredients and simple, clear directions. Bring some New Mexico enchantment to your kitchen!

An intrepid sleuth and articulate tutor, Wessels teaches us to read a landscape the way we might solve a mystery. What exactly is the meaning of all those stone walls in the middle of the forest? Why do beech and birch trees have smooth bark when the bark of all other northern species is rough? How do you tell the age of a beaver pond and determine if beavers still live there? Why are pine trees dominant in one patch of forest and maples in another? What happened to the American chestnut? Turn to this book for the answers, and no walk in the woods will ever be the same.