Bøger af Julie Martins

Your Philips® Airfryer can do more than you think! Why not take a shortcut and learn "seasoned chef" tips, *unofficial* tricks, and workarounds that most people take months to learn through trial and error?This unofficial book from Quick-Start™ Cookbooks is perfect for any owner of a Philips Airfryer!Get the most from your Philips Airfryer with this well-researched, independent cookbook and guide from Quick-Start™ Cookbooks! Perfect for first-time users or seasoned chefs. Includes illustrated "how-to" instructions, plus 101 of our best recipes written for the Philips.Independent advice on how to use your Philips air fryer to the fullest!This book will teach you:- make perfect fried foods every time!- use a fraction of the oil- make classic dishes like chicken wings and curly fries- cook amazing sides like stuffed mushrooms and roasted corn- create delicious desserts like chocolate-chip muffins and blackberry hand-piesLearn how to avoid:- smoke and oily smells- soggy food- burning your food or yourself!- bad seasoning and mediocre resultsBonus illustrations and information include:- What all the buttons and controls are for.- Pro tips, charts and workarounds to make cooking easy.- Nutritional information for each recipe so you know what you''re eating.101 delicious recipes featuring:- Main dishes (meats and seafood)- Sandwiches and breads- Vegetables- Sides- Desserts