Bøger af Jeffrey Wayne Maulhardt

The One Time Lima Bean Capitol of the World. For over a century, Ventura County was famous for growing lima beans. The conditions were perfect: foggy coast, rich soil, and low overhead. As the seeds improved and farming technology advanced, many profited from the crop. The beans kept pace with other produce for decades before falling to the high producing cash crops like lemons, strawberries and the inevitable urban sprawl. While no longer a top crop in the county, California is the number one producer of dry lima beans in the nation and the Oxnard Plain still grows the best tasting beans. Join author and historian Jeffrey Wayne Maulhardt as he unearths the homegrown history of Ventura County's celebrated lima beans.

The amorphous Conejo Valley today encompasses the southeastern portion of Ventura County in and around Thousand Oaks, including Newbury Park and Lake Sherwood, near where the I-101 exits Los Angeles County at Westlake Village on its way west and north. Human history in the Conejo Valley dates back to the hunting and gathering days of the Chumash Native Americans. The short Spanish and Mexican periods added a few adobe buildings, erected for respites taken by vaqueros and later cattle rustlers on these rolling grasslands north of the coastal Santa Monica Mountains. In the 19th century, a grand hotel was constructed, and a stage route was established. Grain farmers tried to tame the thirsty hills of the Conejo Valley before the arrival of scenic neighborhoods and malls after World War II.