Bøger af Jagesh Kumar Tiwari

Potato is the third most important food crop in the world after rice and wheat in terms of human consumption. The book "Potato: Improvement, Production and Utilization Technologies" is based on technologies developed at ICAR-Central Potato Research Institute, Shimla. The book delves about the recent advances in potato improvement, production, protection, and utilization of technologies for doubling the farmers' income. The book covers potato scenario, germplasm strength, varietal development applying conventional and molecular breeding methods, AICRP (potato), tissue culture, biotechnology, genomics, genome editing, diagnostics of potato pathogens and insect-pest management, integrated crop management, soil and plant sample test, impact of climate change, precision agriculture, conventional and hi-tech seed potato production including micropropagation and aeroponics, post-harvest management and potato nutrition, farm mechanization and various other topics related to potato. We hope this book will be beneficial for potato stakeholders, researchers, and farming community.

The book delves into post-genomics advances in potato improvement since the potato genome sequencing in 2011. It includes recent developments in the field of potato genetic resources, genes and SNP markers discovery, and the progress in next-generation breeding applying various omics technologies and modern sequencing tools. It covers cutting-edge technologies in potato - a global perspective, genome sequencing and resequencing of various cultivated and wild species, potato germplasm management and characterization, prebreeding genomics, genome mapping and gene cloning, markers discovery, marker-assisted selection, transgenics, microRNAs, transcriptomics, proteomics, metabolomics, phenomics, next-generation potato breeding technologies including genome editing and genomic selection and bioinformatics applications in the post-genomics era in potato. As genome editing and genomic selection have become emerging tools in crop improvement including potato, several research works have been demonstrated and applied world over. This book concentrates on genomics-aided characterization of germplasm and markers discovery to accelerate potato breeding. Further, various omics technologies strengthen our understanding ondiscovery of new genes/proteins/metabolites and key traits based on high-throughput phenotyping involved in various biotic and abiotic stresses in potato crop. The book is a useful source of information related to genomics-led research and development of this crop. It will serve as a valuable resource for potato researchers working in the area of molecular biology and would be beneficial for college students, PhD scholars, scientists, academicians, farmers and policy makers.