Bøger af Ivy Hope

If you love eating Ravioli but cannot make it at home because it needs a lot of effort and time, this cookbook is here to save you. If you think that you need a MasterChef level of expertise to make ravioli, you're wrong. And this book is proof of that. With some of the best recipes, this cookbook provides you with everything you need to know about making Ravioli. From making the dough to making the fillings, everything is explained in detail. Gone are the days when you thought that making Ravioli is not for amateurs. With a little help from this cookbook, patience, and love, anyone can make a delicious plate of Ravioli in their kitchen. This cookbook has recipes that are easy and ideal for beginners as well as recipes that deserve a feature in food magazines. It has a wide range of Ravioli recipes with different and funky combinations. And these experimental recipes are the real gold. These different combinations of flavors hit together and taste divine. We have a total of 30 recipes here, out of which 11 are dessert recipes. Yes! 11 Ravioli dessert recipes! Who said Ravioli is just a savory dish? For a person with a sweet tooth, this cookbook is a jackpot. So, make your own Ravioli dishes in the comfort of your home without much work and a little guide from this cookbook. Enjoy!: )

This cookbook will make you warm and fuzzy, just like the soups do. I remember that I'm not like soups much when I was young, and it may be the case for your children. I remember thinking it was no fun to eat and my mom always tried to sneak in some vegetables in the soup. While tricking your kids may still be appropriate, the fun part can be fixed. First of all, it is important to experiment with them. Do not always make the same type of soups and worst, do not settle for canned soups. Also, add some interesting toppings, such as croutons, fried crispy noodles, nuts, cheese. Select their favorite crackers to go along with the soup you serve. Now, I am all grown-up, I love soups. I feel like soups tell a story. They may be made simply of your favorite ingredients you blend into a cream. They may be hand-down recipes from your mother or grand-mother. They can be reinvented each time you make them. They are comforting and they literally warm you up during cold winter days and warm up your hearts. As always, feel free to change up a few ingredients in the suggested recipes to your favorite ones. Make sure you keep the proportions of liquids and solids and always make sure you season enough.

When it comes to changing an eating routine, people are recommended different foods to adjust their appetites. Also, talking about pasta, it has plenty of perks- from the tasty flavor, health benefits, and low-cost making, pasta can solve breakfast to dinner problems easily. Are you still thinking about eating your favorite portion of pasta? Turn off your stress because you have chosen the best helping hand to help you in preparing delicious organic pasta. While attending your kitty party, you can brag about the delicious pasta that you have prepared for your spouse. Pasta with vegetables is mostly liked by children. These tasty recipes will not hold you back for a long time. This pasta cookbook contains various pasta recipes from customary spring vegetable pasta to fruit salsa pasta which is probably the creamiest recipe. Using simple and easily affordable ingredients, you can create them quickly. Thanks to this amazing pasta cookbook, with the help of this, you can prepare your favorite pasta in just a few minutes. Without further ado, let us get quickly into the packet of surprises waiting inside the cookbook.

A super veggie-lover, a meat-loving person, a comfort food junkie, or the one with the sweet tooth - there is enough for everyone in Israel and its cuisine. As complicated as it might seem to prepare the masterpiece recipes of this holy land and culture, we assure you that B'tayavon is the key to all your Israeli preparations. We provide you with 30 traditional Israeli staples for every meal of the day and every special occasion that you are looking forward to. The book has a mouth-watering list of comfort foods famous in the local markets of Jerusalem, confections, and sweets of Rosh Hashanah and Hanukkah to the hearty vegetable and meat dishes of Mechane Yehuda market. All these recipes are handpicked and are made easy to whip up in the comfort of your own kitchens. The recipes will surely give you a great insight into the rich and flavorful food culture of Israel. This book will make you an expert in the cuisine and we are sure that you will always be showered with appreciation and a pat on your back for the delicious meals!

Do you love Thai food? Would you like to save yourself a few dollars and learn how to make it yourself instead of going to expensive restaurants every time you want to enjoy an authentic Thai meal? If you have answered yes to any of these questions, you have come to the right place! In this book, you will find 30 authentic and delicious Thai recipes that will make your mouth watering by just reading the ingredients! The book is divided into three sections starting with appetizers, lunch recipes, and dinner recipes. Thai food is tasty and adventurous, made up of a combination of ingredients, it has become one of the most popular foods in the world. The recipes are simple to make, and the instructions easy to follow. You can find all ingredients at your local Asian market or in the world foods section in most supermarkets. Most recipes are made in less than an hour, the ones that take slightly longer are slow cooker recipes, which you can set before you leave for work and return to a delightful aroma of a ready-made meal! I trust that you will love every recipe in this book and have a lot of fun preparing them!

Is there a bad day to have a soup? I do not think so at all. Some people will swear that they will not sip on a soup on a hot day. I can respect that. However, I personally often drink hot coffee during sweaty summer days. Your body actually readjust its temperatures in consequence, making you feel just the way you are supposed to at that time. Therefore, to those, I will respond, please if you are thinking about a soup. Go for it! Grab your pot, your veggies, and your blender perhaps, and let us make a delightful homemade soup. There are as many soups possibilities as they are vegetables and then some more. There should be a favorite soup for everyone, and we hope you find that very special one in our cookbook full or joyful and yummy soup recipes. We will use some fresh ingredients from the produce section of your grocery store, the local product market or even better your own garden if you are lucky enough to have one. At times, we will add some cream, milk, sour cream, cheese or other dairy products. We will play with herbs, spices and some sugars, fruits or additional sauces to enhance the main ingredients. Let us continue discovering this wonderful cookbook we made just for you by sharing some very interesting facts about soups and preparation of soups.

One can never have too many soups in their life. This cookbook is for those who want to explore into the realms where there are soup varieties apart from tomato, hot-and-sour, and minestrone. Thai cuisine caters to a wide spectrum of diverse dishes like soups. From hot and spicy to sweet and sour, all the flavors identifiable by the human tongue can be explored through the myriad of soups that the tropical country Thailand offers. This cookbook provides the top 30 soup recipes from Thailand that can make anyone a pro in the matter of a few hours! These soups can be made for breakfast, lunch, or dinner and practically at any time of the day! The best part is that almost all these soup recipes are a one-pot dish which means that they are not exactly rocket science and anyone can make them since they are effortless to cook. One can go creative and tweak the recipes according to their whims and fancies. Thai soups- apart from being heavenly and scrumptious- are super healthy and can be eaten at any time of the year! Put on the cooking hat and conjure up some fancy Thai soups that are easier than a pie with this super fun cookbook!

If you are a college student or in a low-income situation, you know eggs very well. Eggs are cheap to buy and so nutritious; you will eat a lot of eggs when you are on a tight budget. You can hard boil them and take them to go or pack them in your lunch. Even if you are not looking to respect a certain budget, you will want to always keep eggs in your refrigerator. Eggs are used in so many recipes, especially baking. Think about them when you want to make pancakes, muffins, cakes, cookies or even meatballs, and many more. This cookbook will make you think outside the box. Of course, we all know how to fry eggs, make omelets, and most likely hardboiled eggs. We want to take you to another level, make you use eggs in different ways, some very surprising but always delicious. We will also give you some insights on the health benefits or nutritional value of our start ingredient, eggs. Remember, an egg is laid by female animals, but not only by chickens. Many others do also lay eggs, including snakes, fishes, other birds, to name only a few. We will only suggest using chicken eggs in the cookbook, but feel free to experiment if you happen to pass by an ostrich. Eggs are one of the first items you will learn to cook in your life. Again, because eggs can be a survival food, no matter what age you are, and a nutritious one too. We are not alone to think so. Apparently, over 60 million metric tons of eggs are produced every year worldwide. That is a lot of eggs!!! We hope to keep you interested by adding some more fun facts about eggs throughout the cookbook. Keep reading!

This recipe book includes a selection of classic Mexican recipes that require no expertise or prior knowledge about Mexican or Spanish cuisine. In fact, this recipe book has the potential to guide you on your way to developing your skills for cooking Mexican cuisine, so that you can prepare the delicious meals without having to follow other intricate recipes! We know that you will fall in love with the ease and efficiency these recipes offer, and we hope that as a result, you will find a new passion for cooking some of the most classic Mexican style dishes in the world.

Getting kids involved in meal prep is a great way to build their culinary skills and teach them valuable lessons. Cooking involves a wide array of skills and provides an excellent opportunity to learn and connect. From a very young age, there are tasks that you can assign to your kids when preparing meals. This book provides a selection of kid-friendly meal ideas that you can create with your little ones to instill good habits and build various skills.

Are you tired of eating unhealthy food? Do you want a diet plan that has no negative health impact on your body? Do you want a diet that will give you energy, help you lose weight and improve your life? Look no further because the vegan diet is the solution. We have been told by society that meat and animal products are a necessity and we absolutely cannot live without them, but that is just evidently false. There are countless people living healthy, fulfilling, thriving their lives who subscribe to plant-based diets and who would certainly beg to differ. A vegan diet gives you a freedom from the cycle of foods that are processed and are unhealthy. It promotes better health and living by being human and environmental friendly. This book contains vegan recipes that will help you in your change to vegan diet lifestyle. The recipes are divided into four categories namely breakfast, main dishes, smoothies and soups and snacks. Enjoy reading!

When we talk about pies, we usually think about sweets and desserts like cherry pies, apple pies, pecan pies, key lime pies, or even sugar pies. Who doesn't love desserts? No one! Meanwhile, we are offering you in this cookbook many recipes of savory pies. These pies are easy to make and easy to eat. I traditionally ask my kids to help because they like to either roll the dough for the pie crust or peel the potatoes or even crack the eggs as needed. We always try to promote family values and collaboration; after all, sharing a meal involves sharing love and creating memories. Remember, you can always add your own twist and change some ingredients within the recipe, just respect the proportions and cooking time. Let us begin.

Whether you are looking to warm your house on a cold day or incorporate vegetables into your diet, soup is a sure vehicle to take you to your promised land. It is a simple yet versatile meal you can eat anytime of the day and during any seasons. This is one of the reasons that pots of soup will never stop simmering in most kitchens around the world. Though easy and quick to make, transforming a few chopped vegetables or meat into a pot of healthy hearty soup can take some trials for someone who has never cooked before. But if you have ever boiled water or scrambled an egg, with a few tips and simple recipes with easy-to-follow steps, you'll be able to cook soup. Fortunately, I have carefully put together for you some of my favorite comforting soups you'll not have trouble cooking.

Why is feta cheese so unique and so good at the same time! It is honestly one of my favorite types of cheese. What is yours? It may be due to a few reasons. The texture to me is fabulous. It is squeaky, milky and just so tasty. The taste is usually due to a mixture of sheep milk and/or goat milk. That is why! It is made with sheep milk and not cow milk! Also, if there is goat milk in the cheese, I am also a taker! I love goat cheese; it must be why Feta cheese is so different and delicious! However, do not celebrate too fast; it seems like goat milk cannot be more than 30% of the making of the feta cheese. The rest? Pasteurized cow milk! Nothing wrong with that, considering that most cheeses are made this way. What is particular about Feta cheese? It is that once the cheese is cut into cubes or blocks, it is salted and placed into large barrels for several days. Finally, they will be placed in a salted solution for a few months to finish the process of making the fabulous Feta cheese. I have never tried to make Feta cheese at home. As a matter of fact, I never tried to make any cheese. I have a friend, however, who owns a dairy farm and used to make me cheese curds from time to time and hang on to them very dearly. He also sued to bring me some fresh cream for my coffee. That was a different story and time. In this cookbook, we will be sharing the nutritional value of Feta cheese and very amazing recipes made with it. You may be surprised how diversified the cookbook is, bringing Feta cheese to its real value in many dishes from salads, main dishes, appetizers and even desserts!

This cookbook will reunite many different condiments to enhance your meals. It is easy to understand why condiments were created, to begin with. Centuries ago, food was pretty plain to say the least. Adding spices and herbs is a great way to add taste, colors, and finesse to pretty basic dishes. So, creating condiments came naturally while textures and flavors were combined. Garlic or dill with vinegar and cucumber, for example, will create a brand-new condiment called pickles. If you are looking to create a good barbecue sauce, then these vinegar, ketchup, sugars, spices are perfect for you, and you can make it spicier or sweeter according to your taste. This cookbook will teach you the basics of preparing homemade mustards, ketchups, relishes, sauces, salsa, and more. After you know the basics, you will be able to take that knowledge and start adding or removing ingredients to make it your own. Creating condiments from scratch can be a fun family experience. It can be a culinary adventure. Your next batch of Salsa Verde may become your very best and your signature salsa for the years to come. It can also be a temporary failure and from there, you would improve your next recipe, experience by changing a few quantities, ingredients. These condiments will be your ongoing culinary projects. We are ready to share recipes we are proud of. Continue reading, and you will not be disappointed.

Let us talk about baked casseroles in this cookbook. We do not necessarily dictate the type of ingredients; we will suggest many, however. When you and I think of baked casseroles, we may immediately think of baked breakfast casserole, for example, or we could also think of the famous green bean casserole we serve over and over as a side dish on Holidays with your turkey or baked ham. But baked casseroles can also very well be sweet. What about a sweet potatoes casserole or even a coconut and pineapple casserole? Their options are unlimited. I also like the fact that casseroles can include all kinds of groups. We can make a yummy casserole, without any meat, including any vegetable individual. We could also choose no cheese, sour cream, or any other dairy product, so our lactose intolerant friends can enjoy some casseroles. This is how considerate we are. We will focus on offering as many diversified recipes as possible, as many different types of baked casseroles as possible. Stay tuned.

Alkaline diet is the new diet craze everyone is talking about. Millions of people all over the world are now adopting the alkaline diet in order to lose weight and stay healthy. However, it's not easy to follow an alkaline diet. Why? Because it can be very difficult to change our dietary habits. It is quite challenging to give up on all the unhealthy eating habits and start eating healthy! Well, what if there was a magical drink that could help you while following the alkaline diet? Wouldn't that make following the diet easier for you? That's where you come in. As a user, you'll get access to our shareable food list of alkaline diet food groups. Our cookbook is chock-full of alkaline diet ideas. These tasty recipes are perfect for weight loss and detoxification. Here are some of our best alkaline diet recipes: - Alkaline Pancakes- Amaranth porridge- Banana waffles- Blueberry crumble- Eggplant curry- Kale and apple smoothie The list goes on... Best of all, the alkaline diet is not only for breakfast. There is enough food to fill up your plate all throughout the day. Try our alkaline diet recipes for lunch and dinner as well! Do you want to have more energy during the day? Ever wondered how Angelina Jolie managed to lose weight and stay healthy? The secret is in eating more alkaline food. In Asia, more and more people are becoming aware of this amazing technology... This Alkaline Diet cookbook, (The Elegant Recipes For Weight Loss, Healing, Detoxing), is an excellent simple natural foods cookbook for anyone who wants to start eating a healthier diet. Check out these delicious recipes for breakfast, lunch, dinner, and desserts. If you prefer low fat recipes, you will enjoy the recipes I have chosen to publish in my Alkaline Cookbook. Alkaline Recipes are healthy recipes made with fresh ingredients, so you can lose weight gently and without hunger. When your body starts eating less and uses your fat stores for energy, you won't even crave fatty foods anymore. The potential market for the alkaline diet is HUGE. It's time to cash in on this hot new diet craze. Buy this book now and start benefiting from this unstoppable marketplace. Grab your copy before a competing company snatches you first!!!

Ground turkey, Ground chicken. They are actually very similar in texture and taste in recipes. That is why in this cookbook, we decided to combine both and give you options. Both meats need to be cooked in the same way and same time. They both are rather dry, so they do better with some moisture when cooked. Perhaps you will add some bouillon and eggs or some cheese to the mixture. In the next section, we will talk in detail about the nutritional value and calories involved in both. We will make a quick comparison, and you can make your choice. We understand it may be a question, and we respect that. All recipes included in this book can be modified, and you can use either ground turkey or ground chicken. After that, we will share 25 delicious recipes you can enjoy all year long. Pack your fridge or even your freezer with ground white meats, and let us start cooking.

Many people forget where mustard comes from. They think of mustard and think of the yellow bottle that they simply have to squeeze. However, do not forget that mustard comes from plants and grows in the ground. We will talk about it some more in the introduction and even teach you how to grow your own mustard if you wish. Going back to mustard and our love for it. I absolutely love mustard on my hot dogs, and I do not think I am alone that it is kind of a cliché meal. I also truly enjoy mustard in my sandwiches; it is either roast beef or ham. With my pork chops, I prefer Dijon mustard and nothing like a honey mustard salad dressing on my next bowl of greens. In this cookbook, you will be offered so many different recipes. We will help you create your own very unique flavored mustard, which you can use as you wish with the dishes you love or simply as a dipping sauce. Do not forget that you can mix the mustard with mayonnaise and create a softer spread for your sandwiches and appetizers. What else would you like to know about mustard? No matter what it is, I bet it is in this book, and we are excited to share it with you!

Shrimps are some of the more versatile seafood. You can put it into a lot of recipes, from appetizers to main course meals, and they taste great with a combination of any ingredients. That's what this cookbook is made of. We have a collection of 30 scrumptious shrimp recipes that will whet your appetite. You can prepare this for your regular meals or even for those nights when you have special guests coming over dinner. Some of these recipes may also look good at your party buffet spread. In short, we are giving you every reason to love shrimp. Why, it is not so hard to do. For one, there are a lot of good sources for this seafood that's available the whole-year-round. For another, it is easy to create delightful dishes with shrimps, as long as you cook them right.

Everyone knows that college is expensive. College students must live on a budget. They must eat on a budget also. Their rent or living arrangements might be difficult and chaotic. You may share an apartment with friends or complete strangers at first. But you have one thing in common. You share the kitchen. You share the fridge and the pantry. You may or may not shop for groceries separately. You should, as a college student, be aware of a few healthy and easy recipes. Your favorites might be some recipes you learn cooking when you lived with our parents, or perhaps you even took a cooking class or have a friend, a neighbor, a grandmother who loved to teach you how to cook some amazing dishes. No matter what you like to cook and how you made it here, be proud to be in college and now be proud to be making some amazing dishes. In this cookbook, you will learn how to embrace cooking many different meals, quick snacks, or deserts. You will enjoy our recipes, I promise, because we made them simple, affordable, and yummy, of course! You may even impress your visitors or parents when they come to visit on college grounds. You may impress a boy or a girl you like and would love to ask on a date, a stay-in date where you cook and amazing meals, using the ingredients everyone within your age range loves. Are you ready? Let us turn the page and learn some more about college cooking.

On an average day, it takes about five hours, yes you heard it right, five hours, of waiting, to get your hands on the trademark BBQ-ed meat preparations of Aaron Franklin's Barbecue establishment in Austin, Texas. Though it is nearly impossible to replicate this genius's cooking, we can most definitely try emulating his recipes to enjoy these within the comfort of our house. So, here we present to you the authentic recipes of Franklin's Barbecue as well as some additional dishes that make for some great condiments. With this cookbook in your hand, there is no one who will be able to champion your next BBQ-themed party or your Thanksgiving dinner!

Cats and humans have a weird relationship. Although many people consider it to be symbiotic in nature, that is, cats only hang around their owners just in time for their meals, there is evidence to prove that cats do like a human's company for reasons other than just their ability to feed the latter. Now the bond that a human develops with a cat may not be the same as one with a dog, but it just shows to prove how unique a relationship human can have with them. And to make sure that your favorite fur-covered creature gets the best treatment they deserve, we have provided you with the Purr-fect list of 30 exotics as well as nutritious food recipes to satisfy their appetite. If you have a cat, then you must know that they have no middle ground when it comes to their daily activities. Either they will be constantly on the move, out of the house all day, and run around inconspicuously all over the place, or they'll sit on the couch all day, being a chubby ball of fur. And in either of those cases, it is essential for your pet to be fed the most nutritious food they can get. Cats have a high metabolic rate, which means they tend to lose their calories faster than they gain them. Hence, they must be properly fed. But does your child eat all the greens you put on their plate? With nutrition comes an even more important factor, whether or not the meal you have provided your cat is an appetizing one. An asocial animal like a cat won't eat anything you put on their plate. If they don't like the meal provided by their owner, they consider themselves better off scavenging for food themselves, or rather, drinking the neighbor's milk! That is why the meals in our cookbook are the most appetizing and tasty ones that can be provided for a cat!

The US has around 20 million people who are gluten-intolerant, who are refrained from consuming anything that includes grains. Even though most of the marts have started having gluten-free products, adopting a gluten-free lifestyle has become rather expensive. Clueless about how to make your way through a gluten-free lifestyle? Well, we have made it must easier for you. We have handpicked 30 choicest recipes that will help you adapt to a gluten-free lifestyle with much ease! Whether you are a gluten-intolerant or someone who wants to try our gluten-free diet, this book is for you! Whether you are a housewife/husband, or a busy 9-5 working person, or a cooking enthusiast, this book is for you! This gluten-free cookbook includes 30 unique and toothsome recipes ranging from appetizers to desserts. Fit for any time of the day all year round; these hearty recipes will make it difficult for you not to lick your plate clean! All these recipes mentioned in the cookbook have been specially chosen to help you get closer to a healthier lifestyle. All this, in the comfort of your own kitchen! With this book in hand, get ready for a legendary and mouth-watering experience!

Ready to try something different in your kitchen? This German cookbook will get you started. Filled with delicious recipes, it contains just the right ingredients to keep you healthy with the best dishes in your kitchen. Every member of the family will certainly love these German recipes.

The world has finally discovered the passion Mexican food brings on to a dining table. Simple, elegant, rustic, and classy. The cuisine of Mexico ranges from casual to fine dining, which began its humble genesis 9000 years ago. A complex cuisine among the modern food world, the Mexican dishes have started to hold a special place on the tables of every household. This book offers an all-inclusive range of foods from egg, poultry, meat, corn, beans, and vegetables. The scrumptious meals and indulgences from across the towns of Mexico, which are traditional and contemporary crafted to suit every kitchen and their feasts.

If you are one of the millions of people who have decided to change your lifestyle and to follow a healthy and beneficial diet such as the clean eating one, then this is the guide you must have. The guide you are about to discover is pretty impressive. It contains some basic and simple info about the clean eating diet, but it also contains some of the best, most delicious, and rich, clean eating recipes you could ever want. "The Best Clean Eating Cookbook! Clean Recipes for Everyone. The Ultimate Clean Eating Diet Cooking Guide" is extremely well written, and it will make you understand what this diet is all about in no time. This guide is so accessible and easy to understand, and we know you will soon love it. This clean eating recipe collection is one of the best available on the market today. So, all that's left for you to do now is to get your hands on your own copy of "The Best Clean Eating Cookbook! Clean Recipes for Everyone. The Ultimate Clean Eating Diet Cooking Guide" and begin your journey towards a healthier life. You will look and feel incredible in no time, and soon, you will end up recommending this great lifestyle to others once you have tried these recipes out for yourself. So, let's start this culinary trip as soon as possible! Enjoy a great diet and some extra special dishes. Have fun!

You never know when an unexpected guest may pop into your home. And mostly, we usually don't have a sumptuous food prepared for such an occasion, aside from some biscuits, bread, or some snacks of some sort. I find dips as a kind of savior because they turn the most straightforward piece of biscuit into a delicacy that will keep your visitors reminiscing after they enjoy them. Meanwhile, dips are one of the easiest dishes that anyone can make, even children. Because they come in various types, flavors, and tastes, you can mix and match any ingredients of your choice to make your special dip. In this book, that's what I do but concerning some original traditional recipes. So, do you suppose your mom or some friends will be visiting this weekend? You can make them some cranberry nut dip for some fruity Saturday feel, bacon crack dip for something with more intense flavor, or warm spinach kale dip for easy vegetarian bites. If you want to present more options, check out the remaining 30 recipes. You will be kinging on your dip offers.

If you are looking for a fun and exciting book, you find it! You can stop looking and just start browsing through this cookbook and you will find these recipes that will amaze you. When we think of summer camp, we think of kids and fun outdoor activities. And it is partially true, although it does not have to be only about kids. We know summer camps involved grown-ups as well. There are some coaches, volunteering parents, some concierge and maybe some janitors and other friends. One thing is for sure is that we will present you the fabulous recipes to enjoy on a campfire and even some stovetop. We know some summer camps are more equipped and modern than others, so we can certainly have options to cook no matter where we are staying. Summer is all about fun and some easy and delicious recipes, picnics, late night snacks, and big healthy breakfasts before heading out for the day. We want you to have a lot of options and that's why we provided you with some savory and some sweet recipes as well, so everyone wins. Kids, adults, and teens will love following this recipe book but will also love to create this own. Adding a twist to some of our rescues is totally acceptable. In fact, we do recommend it, so you can create your own memories. Let's discover now!

Preserving food and eating it later has been an ancient practice and it dates back to as long as humans have been. The modern era has seen refrigerators which have made our existence easier. The inspiration behind the idea to write this book was to help busy individuals who can't spare time to cook every day and still eat healthily. It is also helpful for anyone and everyone who wants to always have something in the pantry to eat, or even for those people who don't like to cook every day and yet enjoy good food. You should buy this book if you are one of those people who wish to spend less time on cooking and still eat home-cooked food and remain fit too. This book is a compilation of 30 lip-smacking recipes comprising appetizers, soups, main course, and also desserts that you can just store in the refrigerator after cooking and eat the whole week! The recipes have been kept as simple as possible and with a wide range of ingredients that are commonly available and easy to cook and store in order to save valuable time.