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  • - What To Buy, How To Cook It, How To Eat It (1917)
    af Eugene Lyman Fisk
    206,95 kr.

  • af Eugene Lyman Fisk
    321,95 kr.

    This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

  • af Eugene Lyman Fisk
    298,95 kr.

    Alcohol - Its Relation to Human Efficiency and Longevity by Eugene Lyman Fisk. This book is a reproduction of the original book published in 1917 and may have some imperfections such as marks or hand-written notes.

  • af Eugene Lyman Fisk
    218,95 - 348,95 kr.

  • af Eugene Lyman Fisk
    289,95 - 291,95 kr.

  • - Rules for Healthful Living Based on Modern Science: Authorized by and Prepared in Collaboration with the Hygiene Reference Board of the Life Extension Institute, Inc.
    af Irving Fisher & Eugene Lyman Fisk
    382,95 kr.

  • - Rules for Healthful Living Based on Modern Science
    af Irving Fisher & Eugene Lyman Fisk
    248,95 kr.

    Irving Fisher's interest in public health was the result of a bout with tuberculosis, after which he wrote "How to Live: Rules for Healthful Living Based on Modern Science". In his foreword to the book, former president and then-future Chief Justice William Howard Taft wrote that there were many "considerations that have influenced me to cooperate with the life extension movement, and to commend this volume to the earnest consideration of all who desire authoritative guidance in improving their own physical condition or in making effective the knowledge now available for bringing health and happiness to our people." To do that, the authors present chapters on the air, food, poisons, activities, and general hygiene, followed by sections dealing with being overweight or underweight, alcohol, posture, and tobacco -- and even how to avoid colds. Irving Fisher was a top American economist in the early 20th century who earned the first Ph.D. in economics awarded by Yale University, where he also taught political economy. He was an accomplished mathematician and an engaging and talented writer on even the most technical of subjects whose investigations ranged beyond economics to encompass astronomy, health and hygiene, mechanics, philosophy, poetry, science, and myriad public policy issues. Dr. Eugene Lyman Fisk was the chairman of the Life Extension Institute, under whose auspices this book was published.