Bøger af DANNY TREJO

From the legendary actor and L.A restaurateur comes a cookbook featuring 75 badass recipes, from lowrider donuts and award-winning vegan cauliflower tacos to a sweet and spicy brisket inspired by Danny''s mom''s barbacoa.Throughout Danny''s life, sharing good food has always been essential--whether it was home-cooked meals made by his mom while imagining the menu for their dream restaurant or whipping up post-wrap celebratory tacos for his Hollywood friends. Now, with his own restaurant empire growing, Danny shares his favorite recipes for bold, fun, and versatile Mexican food by way of L.A. You''ll come away with the know-how and skills for cooking slow-braised pork shoulder with bacon and chiles for unbelievably flavorful carnitas, turning spiced fried chicken or Mexi-falafel into tacos and burritos, and how to make cotija and chile mashed potatoes that will impress all your friends (especially when served with brisket!).The book also includes stories about Danny''s lifelong love of food, from the meals his mom made when he was growing up in the San Fernando Valley to a map of his favorite restaurants and hangouts in Los Angeles, how his time in prison led to his acting career and opening a restaurant, and his journey of becoming an AA/NA counselor. Like Danny''s restaurants, Trejo''s Tacos is generous, hospitable, and symbolic of L.A.''s vibrant Latino culture.

And you'd never guess that the baddest of the bad-me-would make it out of the prison system and instead of dying in the street as a stone-cold junkie and killer, I'd end up being shot, stabbed, decapitated, blown up, hanged, flattened by an elevator, and disintegrated into a pool table until my eyeballs rolled into the pockets . . .On screen, Danny Trejo is the most recognisable anti-hero in Hollywood - killed at least a hundred times, he steals every scene he's in. But off screen, he is so much more. The ultimate hard-knock-lifer, and a true man of the world, he has all the stories, and all the scars. Raised in an abusive home, Danny struggled from an early age with heroin addiction and doing time in some of the country's most notorious state prison, including Folsom and San Quentin - where he met Charles Manson - before starring in such modern classics as Heat, From Dusk Till Dawn, and Machete. Now, Danny takes us over the peaks and through the valleys of his life, includ­ing meeting one of the world's most infamous serial killers and working with icons like Charles Bronson and Robert De Niro.In raw detail, Danny recounts how he managed the horrors of incarceration, rebuilt his life, and drew inspiration from the adrenaline-fueled robbing heists of his past for the film roles that forged his legend. Redemptive, poignant, and raw, Trejo is a portrait of a magnificent life and an unforgettable journey through tragedy, pain, and, finally, success. Told with cowboy appeal, gritty rebel wisdom, and total honesty,these are outlaw stories from the frontiers: the frontiers of prison, of Hollywood, and of life

"A cantina-style celebration of Mexican food and drink, entertaining, and Hollywood culture in 100 recipes for nachos, tacos, and Danger Dogs plus cocktails and non-alcoholic drinks from the legendary actor, restaurateur, and author of the acclaimed Trejo's Tacos The cantina is the place where families, friends, and colleagues gather to celebrate. In Trejo's Cantina, beloved actor and restaurateur Danny Trejo shares recipes for snacks and drinks that celebrate his traditions and spirit. Along with mouthwatering recipes that make all people feel welcome, from plant-based (Vegan Tamales) and vegetarian (Fight Night Nachos; Mexican Grilled Caesar) to meaty faves (Chorizo Smash Burgers; Tijuana-Style Birria), there are also dozens of inventive takes on classic cocktails including spicy Margaritas and Oaxacan 'Moscow' Mules as well as dozens of thirst-quenching non-alcoholic drinks such as Agua Frescas (Pineapple, Guava Lime, Mango), a Tamarind Fizz, and a Cacao Chile Smoothie. Danny includes helpful tips like how to build a booze-free bar, how to master the tamale, how to mix-and-match salsas, and much more. He also reminisces about his upbringing in Los Angeles, from barhopping with uncles on Olvera Street to his memories of sneaking into movie theaters to cool off and watching films wide-eyed and inspired. Danny's approach to entertaining is accessible, celebratory, and empowering to cooks of all skill levels. Trejo's Cantina, at its heart, is about living to the fullest, and about how no matter what happens, you need to eat well, drink with gratitude, and celebrate life"--

"For the first time, the full, fascinating, and inspirational true story of Danny Trejo's journey from crime, prison, addiction, and loss to unexpected fame as Hollywood's favorite bad guy with a heart of gold"--

Redemptive, poignant, and raw, Trejo is a portrait of a magnificent life and an unforgettable journey through tragedy, pain, and, finally, success. Told with cowboy appeal, gritty rebel wisdom, and total honesty, these are outlaw stories from the frontiers the frontiers of prison, of Hollywood, and of life.