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What Seems to Be the Problem?

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Having good people is the wildcard of running a successful restaurant. In What Seems to Be the Problem?, Toby Tullis tells it like it is as few have ever dared. Toby captures the humor and insanity behind the scenes in the restaurant business. One part Bourdain''s Kitchen Confidential, and one part Danny Meyer''s Setting the Table, this great book explores how restaurants try to give the people what they want while having no idea what that is!

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781631320026
  • Indbinding:
  • Paperback
  • Sideantal:
  • 182
  • Udgivet:
  • 7. februar 2014
  • Størrelse:
  • 140x216x11 mm.
  • Vægt:
  • 236 g.
  • 8-11 hverdage.
  • 6. december 2024

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- Rabat på køb af fysiske bøger
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- 20 timers lytning og læsning
- Adgang til 70.000+ titler
- Ingen binding

Abonnementet koster 75 kr./md.
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Beskrivelse af What Seems to Be the Problem?

Having good people is the wildcard of running a successful restaurant. In What Seems to Be the Problem?, Toby Tullis tells it like it is as few have ever dared. Toby captures the humor and insanity behind the scenes in the restaurant business. One part Bourdain''s Kitchen Confidential, and one part Danny Meyer''s Setting the Table, this great book explores how restaurants try to give the people what they want while having no idea what that is!

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