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Soybean

- Biochemistry, Chemistry and Physiology

af TZI-BUN NG
Soybean af TZI-BUN NG
Bag om Soybean

Soybean is an agricultural crop of tremendous economic importance. Soybean and food items derived from it form dietary components of numerous people, especially those living in the Orient. The health benefits of soybean have attracted the attention of nutritionists as well as common people.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9789533072197
  • Indbinding:
  • Hardback
  • Sideantal:
  • 656
  • Udgivet:
  • 26. april 2011
  • Størrelse:
  • 180x260x35 mm.
  • Vægt:
  • 1238 g.
  • 2-3 uger.
  • 16. december 2024
Forlænget returret til d. 31. januar 2025

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Soybean is an agricultural crop of tremendous economic importance. Soybean and food items derived from it form dietary components of numerous people, especially those living in the Orient. The health benefits of soybean have attracted the attention of nutritionists as well as common people.

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