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Nanoscience in Food and Agriculture 5

indgår i Sustainable Agriculture Reviews serien

Nanoscience in Food and Agriculture 5
Bag om Nanoscience in Food and Agriculture 5

This book presents comprehensive reviews on the principles, design and applications of nanomaterials in the food and agriculture sectors. This book is the fifth of several volumes on Nanoscience in Food and Agriculture, published in the series Sustainable Agriculture Reviews.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9783319584959
  • Indbinding:
  • Hardback
  • Sideantal:
  • 366
  • Udgivet:
  • 21. juli 2017
  • Udgave:
  • 12017
  • Størrelse:
  • 155x235x0 mm.
  • Vægt:
  • 6919 g.
  • 8-11 hverdage.
  • 7. december 2024
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This book presents comprehensive reviews on the principles, design and applications of nanomaterials in the food and agriculture sectors. This book is the fifth of several volumes on Nanoscience in Food and Agriculture, published in the series Sustainable Agriculture Reviews.

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