History of the Hereford Cattle
- Indbinding:
- Paperback
- Sideantal:
- 412
- Udgivet:
- 15. september 2017
- Størrelse:
- 216x279x21 mm.
- Vægt:
- 948 g.
- 8-11 hverdage.
- 6. december 2024
På lager
Normalpris
Abonnementspris
- Rabat på køb af fysiske bøger
- 1 valgfrit digitalt ugeblad
- 20 timers lytning og læsning
- Adgang til 70.000+ titler
- Ingen binding
Abonnementet koster 75 kr./md.
Ingen binding og kan opsiges når som helst.
- 1 valgfrit digitalt ugeblad
- 20 timers lytning og læsning
- Adgang til 70.000+ titler
- Ingen binding
Abonnementet koster 75 kr./md.
Ingen binding og kan opsiges når som helst.
Beskrivelse af History of the Hereford Cattle
This special re-print edition of McDonald and Sinclair's "History of the Hereford Cattle" is considered one of the most important works ever published on this famous breed of Beef Cattle. First published in 1886, this important work on beef cattle, has not seen the light of day since its early publication. Chapters include The Origin of The Hereford Cattle, Early Breed Improvements, A Group of Early Improvers, Progress of the Hereford Cattle Breed, Existing Hereford Cattle Herds in England, Characteristics and Management of Hereford Cattle, Herefords in Other Countries and much more. Note: This edition is a perfect facsimile of the original edition and is not set in a modern typeface. As a result, some type characters and images might suffer from slight imperfections or minor shadows in the page background.
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