Bøger af Angie Eckert

The Eckert family grows some of rural Illinois's most delicious apples, peaches, strawberries, blackberries and other fruits and vegetables. For generations, they have created one-of-a-kind meals from their fresh, farm-grown produce, and over the years, their collection of seasonal recipes has grown. In Eckert's: Our Favorite Spring & Summer Recipes, they share their family favorites with you. Find light summer salads like orzo salad with red wine vinaigrette and a delightful summer fruit salad with cinnamon crisps. Savor seasonal entrées including a strawberry, grilled turkey, and goat cheese panini and a succulent-and-sweet pork tenderloin with balsamic peaches. The best of the harvest even makes it into some delicious cocktails like peachy sangria, strawberry mojito remix, and a blackberry peach bourbon smash sipper. Of course, no meal is complete without dessert. Enjoy some Eckert's favorites like rhubarb custard pie, Grandma Ruth's peach cake, Juanita's speedy sponge cake, and chocolate zucchini cake. Eckert's: Our Favorite Spring & Summer Recipes is packed with dozens of recipes highlighting the best that spring and summer have to offer. No matter the time of year, be sure to enjoy some of their favorites with your own family today.