Challenges in Protein Product Development

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Paperback
8-11 hverdage
3.280,95 kr.

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Therefore, this book is of interest for business leaders, researchers, formulation and process development scientists, analytical scientists, QA and QC officers, regulatory staff, manufacturing leaders and regulators active in the pharmaceutical and biotech industry, and expert reviewers in regulatory agencies.

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Sprog:
Engelsk

ISBN:
9783030080525

Forlag:
Springer Nature Switzerland AG

Indbinding:
Paperback

Sideantal:
599

Udgivet:
10. januar 2019

Udgave:
12018

Størrelse:
155x235x0 mm.

Vægt:
932 g.

Leveringstid: 8-11 hverdage.
Forventet levering: 12. december 2024

På lager

Forlænget returret til d. 31. januar 2025

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3.276,95 kr.

- Rabat på køb af fysiske bøger
- 1 valgfrit digitalt ugeblad
- 20 timers lytning og læsning
- Adgang til 70.000+ titler
- Ingen binding

Abonnementet koster 75 kr./md.
Ingen binding og kan opsiges når som helst.

Beskrivelse af Challenges in Protein Product Development

Therefore, this book is of interest for business leaders, researchers, formulation and process development scientists, analytical scientists, QA and QC officers, regulatory staff, manufacturing leaders and regulators active in the pharmaceutical and biotech industry, and expert reviewers in regulatory agencies.

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